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SMALLS & SHARES

Taylor Shellfish oysters 1 for 3 or 6 for 16

Charred lemon, rotating mignonette (6) gf

Tom Kha mussels + clams 13

Coconut milk, green curry, lemongrass, cilantro, toast (5,6) gf

Roasted olives 6

Garlic, orange, rosemary gf

Glazed young carrots 7

Sumac, buttered pine nuts, kafir lime yogurt (1,4,7) gf

Duck confit + radicchio 16

Pear, pecan, Oregon blue, bacon-mustard vinaigrette (1,4,7) gf

Bone marrow 16

Duck confit, port cherry reduction, toast (7,8) gfo

Cheese board 21

Rotating artisan cheese, garlic honey, nuts & dried fruit (1,4,8) gfo

Collard greens 5

Vinegar, garlic, Tabasco

MAINS

Bison New York 26

Stone ground spaetzle, burnt onion soubise, balsamic Brussels sprouts, horseradish butter(1,2,7,8)

Scallops 25

Cauliflower purée, blood orange gastrique, vinegar crisps (1,6,7,) gf

Confit pork belly 22

White bean ragout, pancetta, vinegar collards (7,8) gf

Stone Ground Spaetzle 16

Fried Brussels, mushrooms, cauliflower, walnut crumble (1,2,5,7,8)

Shephardless Pie 17

Mushrooms, carrots, black lentils, peas, vegan “gravy” (7,8)

Adam’s Mushrooms risotto 23

Brown butter, Oregon blue, chive (1,7) gf

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